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Laboratories  

The network of Laboratories has two core missions:

1) Provide correct results within the time limit set and as soon as possible, at an economically just price, in a safe and sustainable environment, and

2) Encourage and manage scientific developments in the analytical field of food safety.

 
Management and Quality
Control Programme, Control Plan, Analysis Plan
External laboratories
- Approved laboratories
- Reference laboratories and other external
partners

- Laboratories BVD
NRL methods
Seminars & Workshops
Proficiency Testing
Useful links
- General useful links
- AOAC
- BELAC
- CCMAS
- CE
- CEN
- CIPAC
- ISO
Labinfo
 
 

Contact

- Organisation chart Laboratories

- Board of directors FASFC

- Administration Laboratories

- Dispatching

- List NRL

- Other laboratories (decision 2009/712/EC): Laboratories approved for rabies


 

Rates analysis FASFC laboratories

Retributions

(Dutch/French version)


 

Topical list of laboratories

Salmonella control V.8 (PDF)

BVD Control V.1 (PDF)


 

Protected website “Laboratories”

(intended for external Laboratories that work with the FASFC)

https://intralab.favv-afsca.be


 

News Laboratories

03/05

Approved laboratories: (09/05/2022)

Reporting of analysis results by external laboratories 

14/04: Seminars & Workshop

NRL Training Schedule 2022 (version1)

11/04

Approved laboratories:

List of approved laboratories and analyses (v169)

29/03

Approved laboratories:

List of approved laboratories and analyses (v168)

03/03

Approved laboratories: Office circular

List of approved microbiological methods  (v32)

18/02

Labinfo No.20
19/08

Approved laboratories: (18/08/2021)

List of approved laboratories and analyses (v161)

27/07

Approved laboratories: Office circular

List of approved microbiological methods  (v31)

30/07

Approved laboratories:

List of approved laboratories and analyses (v160)

27/07

Approved laboratories: Office circular

List of approved microbiological methods  (v31)

09/07

Approved laboratories:

List of approved laboratories and analyses (v159)

29/06: Seminars & Workshop

NRL Training Schedule 2021 (version3)

25/06

Approved laboratories: Office circular (24/06/2021)

Retention period of samples in laboratories

21/06

Approved laboratories: Office circular (15/06/2021)

National Salmonella Control Plans in Poultry – Summary (v11)

11/06

Approved laboratories:

List of approved laboratories and analyses (v158)

01/06: Control Programme, Control Plan, Analysis Plan  2022: ) Analysis programme 2022
27/05

Approved laboratories: Procedures

Reporting of analysis results by external laboratories 

20/05
07/05

Approved laboratories:

List of approved laboratories and analyses (v157)

06/05

Approved laboratories: Office circular (04/05/2021)

National Salmonella Control Plans in Poultry – Summary (v10)

27/04

Approved laboratories:

List of approved laboratories and analyses (v156)

19/04
16/04

Approved laboratories:

List of approved labratories and analyses (v155)

16/04: Seminars & Workshop

NRL Training Schedule 2021 (version2)

02/04

Approved laboratories:

List of approved laboratories and analyses (v154)

29/03
26/03: Seminars & Workshop

NRL Training Schedule 2021 (version1)

01/03

Approved laboratories: Office circular

List of approved microbiological methods  (v30)

15/02

Approved laboratories:

List of approved laboratories and analyses (v153)

05/02

Approved laboratories:

List of approved laboratories and analyses (v152)



Our mission is to preserve the safety and the quality of our food in order to protect humans, animals and plants.

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